Whitebrush has been growing in harsh sun and dry soil for a long time. It adapts. It persists. There's something...
$7.00
Whitebrush has been growing in harsh sun and dry soil for a long time. It adapts. It persists. There's something to learn from that.
Wild-harvested from stands of Aloysia gratissima during peak flowering season, our Whitebrush is gathered by hand in small batches — only the active leaves and blossoms, never the whole plant. Seeds collected during harvest go back into the ground to keep native populations growing.
Indigenous communities across the Americas have used this plant for centuries to ease headaches, inflammation, and nervous system stress. The compounds researchers have identified — guaiol, β-pinene, 1,8-cineole — point to why it works. The tradition got there first.
Brew 0.5–1g per cup. Steep 5–7 minutes. The flavor is clean and herbaceous with a faint floral sweetness. Grounding without being heavy.
Every purchase supports seed replanting, land conservation, and native ecosystem restoration. Small batch. When it's gone, it's gone until the next harvest.
Ground yourself. Rewild your world.
